We Cook. You Enjoy.
The Kabob Shoppe brings bold flavor, fresh ingredients, and on-site cooking to your next event. From birthday parties to family gatherings, backyard celebrations, graduations, and private events — we handle the grill so you can enjoy the party.
Three steps to an unforgettable experience.
Choose your favorites from kabobs, proteins, sides, and event menu options. Mix and match flavors to make it exactly yours.
We prepare and skewer everything fresh so your guests get a flavorful, made-for-the-moment experience hot off the grill.
Finish it with bold Char & Pour sauces made to bring every bite together. Guests can enjoy sauces at the event and take bottles home.
No boring trays. No forgettable catering. The Kabob Shoppe creates a fresh-grilled experience where guests can smell the smoke, choose their flavors, and enjoy kabobs made with care — finished with signature Char & Pour sauces that everyone will want to take home.
Whether it's an intimate family celebration or a full backyard party, we create a flavorful, stress-free experience.
Everything you need for a flavorful event — handled.
Our sauces started at the grill and quickly became the flavor people wanted to take home. Add them to kabobs, tacos, wings, eggs, rice bowls, veggies, fries, seafood, and more.
Creamy, avocado-forward chimichurri with fresh herbaceous flavor and a smooth finish. Perfect for tacos, salmon, and salads.
Bold, herb-forward chimichurri with citrus brightness and a kick of heat. Crafted to finish grilled meats, vegetables, and everything in between.
A bold blend of citrus sweetness and slow-building heat. Crafted with orange, chili, and spices to bring fire-finished flavor to every pour.
A creamy, crave-able dressing with tangy mustard, golden honey, and savory garlic. Crafted to dip, drizzle, and finish just about everything.
"Oh my god this is so good — it's the perfect amount of spices."
"It's a very versatile sauce that can pair with anything. I put it on everything now."
"Very flavorful yet light. Love that you can taste every fresh ingredient."
Ready to Pick It, Stack It, and Sauce It? Tell us about your event and we'll help you build the perfect menu.
Choose your flavors. Pick your package. We'll handle the grill.
Choose your favorite kabob flavors — mix and match as many as you want. Every skewer is made to order.
We prepare and skewer everything fresh. Choose how you want it served:
Finish every kabob with signature Char & Pour sauces. Love the sauce? Take a bottle home.
Six bold kabobs. Every one made fresh. Mix & match as many as you want.
Citrus-seasoned chicken with red onion, bell peppers, tomato, and caramelized pineapple. Finished with cilantro and cotija cheese.
Juicy chicken with bell peppers and onions, glazed in Orange Ember sauce. Topped with green onions, crispy fried onions, and sesame seeds.
Grilled steak and shrimp with red onions and fingerling potatoes. Finished with Golden Garlic sauce and fresh parsley.
Flame-grilled chicken with red onions, bell peppers, and caramelized pineapple. Bold jerk seasoning throughout.
Fingerling potatoes, zucchini, bell peppers, and mushrooms in garlic parmesan seasoning. Finished with vegan butter sauce and parsley.
Hariyali-marinated chicken with onions and tomatoes, finished with an Indian-inspired green herb sauce packed with aromatics.
Pick a package. We handle the rest.
On-Site: we bring the grill and cook fresh at your event.
All 3 sides included — rice, salad, and rolls.
Tell us about your event and we'll get back to you within 1–2 business days.
ta-title">Questions? Call Us.909-549-9709 · thekabobshoppe@gmail.com
The flavors guests keep asking about. What started as finishing sauces for our kabobs quickly became something bigger. After every event, guests asked: "Can I take a bottle home?" Now you can.
Choose your kabob flavor. Six bold options, every one made fresh.
We grill everything fresh — on-site or delivered ready to serve.
The flavor that keeps people coming back. Bold enough to finish a kabob. Good enough to take home.
Answer one question. We'll point you to your sauce.
A rich, creamy chimichurri made with ripe avocado, fresh herbs, and bright citrus — smooth enough to drizzle, bold enough to finish everything.
A bold, herb-forward chimichurri with citrus brightness and a kick of heat. Crafted to finish grilled meats, vegetables, and everything in between.
A bold blend of citrus sweetness and slow-building heat. Crafted with orange, chili, and spices to bring fire-finished flavor to every pour.
A creamy, crave-able dressing with tangy mustard, golden honey, and savory garlic. Crafted to dip, drizzle, and finish just about everything.
Char & Pour sauces were built for kabobs — but they don't stop there.
Small-batch, prepared fresh. Order online and we'll deliver to your door.
The best way to experience Char & Pour sauces is on fresh kabobs straight off the grill. Book The Kabob Shoppe for your next event and let your guests discover their favorite flavor.
It started the same way many great memories do — around a grill, surrounded by family, friends, and good food.
For years, gatherings naturally centered around the food. People would pull up a chair, share stories, grab another skewer, and ask what was in the sauce.
The grill became more than a place to cook. It became a place where people connected. And that simple idea still drives everything we do today.
The Kabob Shoppe is family-owned and community-focused. It was built not by a chain or a corporation, but by someone who genuinely loves food, loves people, and loves creating experiences worth remembering.
Every event is personal. Every menu is built with care. And every sauce is made with the same pride that went into cooking for family around the backyard grill.
When you book The Kabob Shoppe, you're not just hiring a caterer. You're working directly with the person who'll show up, fire up the grill, and make sure your guests have an experience they'll talk about for weeks.
It started around family grills — fresh kabobs, bold seasonings, and people who kept coming back for more.
"Can I take some of that sauce home?" — the question that changed everything. Guests kept asking, and the answer kept being yes.
Green Gold. Green Flame. Orange Ember. Everything Drip. Small-batch sauces crafted from the same recipes people kept asking about.
From backyards to birthdays, graduations to community events — fresh kabobs grilled on-site, finished with signature sauces.
Growing throughout the Inland Empire, one event at a time — with the same goal we started with: bring people together through bold food.
When people book The Kabob Shoppe, they're not hiring a catering company. They're creating an experience.
We believe great food should be part of the celebration — not just something sitting on a table. That's why we cook on-site whenever possible.
Guests can see the grill. Smell the food. Watch the kabobs being prepared. And enjoy fresh flavors made right in front of them.
Whether it's a birthday party, graduation, engagement, or backyard celebration — our goal is simple: create the kind of food people remember long after the event is over.
At first, the answer was no. The sauces were simply something made for family and friends.
But after hearing the same request at every event, we realized the sauces deserved a life beyond the grill.
That's how Char & Pour was born. Today our signature sauces are made in small batches and inspired by the same flavors served at every event — from Green Gold and Green Flame to Orange Ember and Everything Drip.
Every bottle starts with the same goal: bring bold flavor to everyday meals.
We wanted event planning to feel as fun as the food itself.
Choose your favorite kabob flavors. Citrus, jerk, garlic butter — we'll help you build a menu your guests will love.
We prepare every skewer fresh using quality ingredients, bold seasonings, and combinations designed to stand out.
Finish everything with our signature Char & Pour sauces and discover the flavor combinations guests keep talking about.
Every skewer made fresh — never frozen, never rushed.
We bring the grill to you so guests can see, smell, and enjoy the process.
Char & Pour — small-batch, bold flavor, made from scratch.
Mix and match flavors, proteins, and sides to fit your crowd.
Rooted in the Inland Empire, built on real relationships.
Not just food. An experience worth remembering.
Because at the end of the day, great food isn't just about what's on the plate. It's about the people gathered around it.
Book an event, place a sauce order, or just say hello.